Optimization scheme of freeze dryer
Bringing innovative vacuum freeze dryer optimization solutions to your food processing business, our equipment focuses on improving freeze-drying efficiency and product quality.
Model-5 square
The best startup
Model-120 square
Brand globalization
Core advantages:
-
Efficient freeze-drying
advanced freeze-drying technology is adopted to shorten the freeze-drying cycle and increase productivity.
-
Excellent quality
The freeze-dried product retains its original color, aroma, taste and nutrients, enhancing its market competitiveness.
-
Flexible operation
Freeze-drying parameters can be adjusted according to different product characteristics to achieve personalized production.
-
Energy-saving design
Optimized freeze-drying process to reduce energy consumption and production costs.
Technical Highlights
Temperature field optimization
Through numerical simulation and analysis, the temperature field distribution in the box is optimized to improve the freeze-drying uniformity.
Vacuum system upgrade
High-efficiency vacuum pump is adopted to achieve rapid vacuuming and shorten freeze-drying time.
Automatic control!
Intelligent control system, accurate control of the freeze-drying process, to ensure product quality.